October 8, 2011 Dateline: Grand Rivers, KY USA
Last Thursday, Rich and Carol went to a restaurant in Grand Rivers called Sugar and Spice. The restaurant is a converted single family home. It is operated by Marilyn, a female chef, who only serves dinner by reservation and the maximum number of people she will serve in one evening is 6. You eat in her very large kitchen and she sits and talks to you during your meal. The evening’s course was an Octoberfest of German food beginning with appetizers followed by five different meats (Sauerbraten, Beef Roulades, Chicken paprikash, Lamb Shanks, and Wiener Schnitzel ). The side dishes were roasted potatoes, spätzle, homemade sauerkraut and red cabbage. The meal was incredible. Rich commented that it was the best German food he has ever had. Considering how much time he spent in Germany that is quite a statement. During the meal, Marilyn commented how she had worked in large restaurants but that they were not her cup of tea and that she much enjoyed the small meals where she can talk to her customers and cook only what she enjoys. Besides operating the restaurant she also gives cooking classes one night a week.
The mayor of the town rode by sitting on the back of a convertible smoking a big fat cigar. The cigar made him look like the stereo typical politician.
In the evening, Rich and Carol along with Wayne and Francine Sam and Lee went to Paducah for dinner. They met with Gordon and his wife. Gordon operates the BOATUS franchise on Lake Barkley and is based in Green Turtle Bay. The dinner at Max’s was very good and the company even better.
On Wednesday October 12, I begin to move again. The three weeks in Grand Rivers have gone fast
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